Loading Events

« All Events

  • This event has passed.

Sourdough Bread Class

September 14 @ 1:00 pm - 4:00 pm

£80

In this informative but informal class you will learn the basics of sourdough bread making, including:
the difference between wild yeast and bakers’ yeast and their effects on the bread creating your own starter and how to keep it alive make a simple Pain de Campagne plus rye varieties

Organiser

Campbell’s Bakery
Phone:
01764 652114
Email:
info@campbellsbakery.com
Website:
https://www.campbellsbakery.com

Venue

Campbell’s Bakery
59 King St
Crieff, Perth and Kinross PH7 3HB United Kingdom
+ Google Map
Phone:
01764 652114
Website:
https://www.campbellsbakery.com